6 summer recipes that you can make with a jar of chickpeas in a few minutes

Anyone who says that in summer they do not eat legumes because the stews are very heavy, should know that there are many ways to cook this nutritious food. Also, if the dish is prepared with a preserve, time is no excuse either. We share some recipes that can be prepared with a jar of chickpeas and that are more suited to the summer months. Take note: