There are clients who always want to be right, even if they are not. Restaurants are governed by schedules, necessary to guarantee workers' rest. But there are users who insist on being served on demand, such as a new case reported by X's account, @soycamarero.
"I know perfectly well that the hours are the hours. But we arrived at 4:28 p.m. and they told us that they close at 4:30 p.m. Little desire to serve," this customer complains in one of the usual reviews on social networks.
His indignation does not end there: "We were only two people. And I repeat, I know that the schedules are there to be respected. But little understanding on the part of the staff." As he explains, his only explanation was that it was "closed and see you later." "Bad, bad, bad," she adds.
Based on his comment, he does not plan to return to the restaurant, even though it is a renowned establishment. "Bad for a name company," says this client. "He knows perfectly well that schedules are schedules, but no," they add from the @soycamarero account.
The users of this social network have not hesitated to position themselves, the majority in favor of the business. Many remember that, "in just two minutes", no dish can be prepared and that, at this point in the day, the workers and cooks are already cleaning up the entire premises.
