The Alícia Foundation proposes this recipe for chicken and vegetable curry with whole wheat chapati, with the intention of promoting a healthy diet for people who suffer from diabetes. This dish, traditional from Pakistani cuisine, is very complete as it includes protein, vegetables and whole grain.
The preparation has been designed in collaboration with the Faculty of Health Sciences and Welfare of the UVic-UCC and is part of a set of recipes and recommendations available on the Diabetes a la carte platform.
