Almond rocks with ginger are a recipe proposal made only with egg white, almonds and cereals, and seasoned with ginger and citrus fruits. They are easy to prepare and very nutritionally dense, providing quality proteins, healthy fats and fiber, important for all people undergoing treatment, but especially designed for those who suffer side effects such as lack of appetite, nausea and vomiting, or loss of muscle mass. They are perfect to include as a snack between meals, dessert or to consume at any time of the day.
This recipe is part of the social project “eating during cancer treatment” promoted by the Catalunya La Pedrera Foundation, and developed by Alícia together with other reference entities such as the Catalan Institute of Oncology. All the information about the project can be consulted on the Oncoalicia platform, where you can find scientifically rigorous content on dietary recommendations, solutions to manage the general side effects that appear during cancer treatment, information on myths and beliefs and easy recipes for cope with the different side effects of the treatment, thus helping to maintain a correct nutritional status.
All the information is found in Oncoalicia, the most accessible, interactive and personalized web platform. You can also download this and many other recipes suitable for different types of cancer and suitable for different side effects. Additionally, all guides can be downloaded for free at this link.
