Send us your cake stories: birthday, wedding, and everything in between

Ah, cake. The great equalizer. There seems to be no event — birthday, wedding, job loss, new baby's gender reveal, Valentine's Day, a really tough Tuesday — that cake can't make just a little bit more special. We have felt a pull toward comfort foods...

Send us your cake stories: birthday, wedding, and everything in between

Ah, cake. The great equalizer. There seems to be no event — birthday, wedding, job loss, new baby's gender reveal, Valentine's Day, a really tough Tuesday — that cake can't make just a little bit more special. We have felt a pull toward comfort foods...

01 mart 2017 Wednesday 11:29
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Send us your cake stories: birthday, wedding, and everything in between

Ah, cake. The great equalizer. There seems to be no event — birthday, wedding, job loss, new baby's gender reveal, Valentine's Day, a really tough Tuesday — that cake can't make just a little bit more special. We have felt a pull toward comfort foods especially this year (see my most recent column), and when many story ideas about cake were bubbling up earlier this year, plans for a Cake Issue of Taste began to form. Think decorating tips, a column on special birthday memories, and plenty of recipe ideas. But we also want to hear from you, our readers. Send us your cake stories: memories of a very special slice, recipes for your favorite layered wonder, photos of a homemade decorated delight, etc. Email mstark@tampabay.com with CAKE in the subject line, or contact us on Facebookor Twitter.

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